Description
Blueberry cheesecake rolls deliver pure dessert magic with minimal effort. Creamy Philadelphia cream cheese and juicy blueberries wrap into delicate pastry, promising sweet satisfaction that pulls you straight into indulgent comfort.
Ingredients
Scale
Main Ingredients:
- 1 8 ounces (226 grams) tube of crescent roll dough
- ½ cup (75 grams) fresh blueberries
- 3 ounces (85 grams) cream cheese (softened)
Sweetening and Flavoring Ingredients:
- 2 ½ tablespoons (20 grams) powdered sugar
- ½ teaspoon vanilla extract
Instructions
- Warm the oven to 375°F (190°C), creating an ideal environment for baking golden, flaky pastries.
- Combine softened cream cheese, pure vanilla extract, and powdered sugar in a mixing bowl, whisking until the mixture achieves a velvety, lump-free consistency.
- Carefully unroll the crescent roll dough package, separating each triangular section with gentle precision.
- Spread approximately of the cream cheese blend across the wider portion of each dough triangle.
- Delicately arrange fresh blueberries in two neat rows atop the cream cheese layer, ensuring even distribution.
- Gently roll each triangle from the wide base toward the pointed tip, carefully encapsulating the filling and maintaining a tight seal.
- Position the assembled rolls on a parchment-lined baking sheet, allowing sufficient space between each pastry for even browning.
- Slide the baking sheet into the preheated oven and bake for 10-13 minutes, watching for a rich golden-brown coloration.
- Remove from the oven and let cool slightly, then dust with an elegant sprinkle of powdered sugar for a delicate, sweet finish.
- Serve these delectable rolls while still warm, inviting guests to savor the harmonious blend of creamy filling and burst of fresh blueberry flavor.
Notes
- Blueberry magic happens when cream cheese meets sweet, tangy berries in these quick-to-make pastry rolls.
- Crescent dough transforms into elegant dessert bites that look impressive but require minimal cooking skills.
- Powdered sugar sprinkle adds a delightful touch of sweetness and professional bakery-style presentation to your homemade treat.
- Prep time is lightning-fast, making these rolls perfect for surprise guests or spontaneous dessert cravings.
- Fresh blueberries burst with natural flavor, creating juicy pockets of fruity goodness inside each golden-brown roll.
- Prep Time: 10 minutes
- Cook Time: 13 minutes
- Category: Desserts
- Method: Baking, Blending
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 150 kcal
- Sugar: 8g
- Sodium: 230mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg