Description
Keto-friendly iced coffee delivers rich, creamy indulgence without sugar overload. Cold brew meets coconut cream and sugar-free sweetener for a refreshing summer drink that energizes and satisfies keto dieters.
Ingredients
Scale
Main Ingredients:
- 1 cup (240 milliliters / 8 fluid ounces) Coffee, at room temperature
- 1 cup (240 milliliters / 8 fluid ounces) Ice cubes
Dairy and Sweetener:
- 2 tablespoons (30 milliliters / 1 fluid ounce) Heavy cream / Double cream
- 1 tablespoon (15 milliliters / 0.5 fluid ounces) Zero Sugar Coffee Syrup (vanilla or hazelnut; increase to 2 tablespoons/30 milliliters for a sweeter taste)
Instructions
- Chill the serving glass by filling it with a handful of ice cubes, ensuring maximum coolness for the upcoming coffee beverage.
- Gently cascade the room-temperature brewed coffee over the ice, allowing it to flow smoothly and create an instant refreshing effect.
- Drizzle rich, velvety heavy cream (35% fat content or 250 milliliters / 8.5 fluid ounces) across the coffee’s surface, creating a luxurious layered appearance.
- Incorporate the specialized keto-friendly coffee syrup, measuring precisely , to enhance the drink’s sweetness and complexity.
- Using a long-handled spoon, delicately blend the ingredients, ensuring a harmonious integration of coffee, cream, and syrup without disrupting the ice’s cooling properties.
- Serve immediately to preserve the optimal temperature and textural balance, allowing the drink’s nuanced flavors to be fully appreciated in one delightful, chilled experience.
Notes
- Maximize foam by blending ingredients on high speed for 30-45 seconds, creating a luxurious, creamy texture.
- Customize sweetness levels by experimenting with zero-sugar syrups like vanilla or caramel to match your taste preferences.
- Cool coffee completely before mixing to prevent ice from melting quickly and diluting the rich flavor profile.
- Refrigerate your serving glass beforehand to maintain optimal temperature and enhance the drinking experience.
- Select premium zero-sugar syrups that complement coffee’s natural robust characteristics for a gourmet-style beverage.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Drinks, Breakfast, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 100
- Sugar: 0.9g
- Sodium: 20mg
- Fat: 10.9g
- Saturated Fat: 7g
- Carbohydrates: 0.8g
- Fiber: 0.1g
- Protein: 1.1g
- Cholesterol: 35mg