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Low Carb Keto Papaya Smoothie Recipe

Low Carb Keto Papaya Smoothie Recipe


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4.6 from 39 reviews

  • Total Time: 20 minutes
  • Yield: 1 1x

Description

Keto papaya smoothie blends tropical paradise with health-conscious delight. Creamy coconut milk and zesty lime dance with papaya’s natural sweetness, creating a refreshing low-carb treat you’ll savor sip by sip.


Ingredients

Scale

Fruits and Vegetables:

  • 40g / ¼ cup papaya, diced
  • ¼ avocado, peeled and pitted

Seeds and Liquid Bases:

  • 1 tablespoon chia seeds
  • 120 milliliters / ½ cup unsweetened coconut milk (or almond milk)
  • 120 milliliters / ½ cup ice cubes

Flavor Enhancers:

  • ½ teaspoon vanilla extract (optional)
  • ½ teaspoon lime juice
  • Stevia or monk fruit sweetener, to taste

Instructions

  1. Gather and prepare all ingredients, ensuring they are fresh and at the optimal temperature for blending.
  2. Place ripe papaya chunks into the blender, carefully removing any seeds or tough fibers.
  3. Pour full-fat coconut milk (/ 400 milliliters) directly into the blender to create a creamy base.
  4. Slice and add a ripe avocado, which will contribute to the smoothie’s velvety texture and nutritional profile.
  5. Sprinkle chia seeds evenly over the mixture, providing additional thickness and nutritional boost.
  6. Measure and add pure vanilla extract (/ 15 milliliters) for enhanced flavor complexity.
  7. Squeeze fresh lime juice (/ 30 milliliters) to brighten the overall taste and add a subtle tangy note.
  8. Include ice cubes to create a chilled, refreshing consistency.
  9. Incorporate your preferred sweetener, such as honey or agave syrup, adjusting to personal taste preference.
  10. Secure the blender lid tightly and process on high speed until the mixture becomes completely smooth and uniform.
  11. Pause blending and taste, making final adjustments to sweetness or texture if necessary.
  12. Transfer the vibrant smoothie into a chilled glass, garnishing with optional papaya slice or chia seed sprinkle.
  13. Consume immediately to enjoy maximum freshness and nutritional benefits.

Notes

  • Tropical ripeness matters: Select perfectly ripe papaya with soft, golden-orange flesh for natural sweetness without overwhelming sugars.
  • Strategic blending technique: Pulse ingredients in sequence, starting with soft fruits, then adding frozen components to achieve silky-smooth consistency.
  • Sweetness balance matters: Gradually incorporate low-glycemic sweeteners like stevia, tasting between additions to prevent over-sweetening.
  • Temperature optimization: Refrigerate coconut milk and pre-cut papaya chunks beforehand to enhance smoothie’s refreshing quality without diluting flavor.
  • Texture enhancement tricks: Incorporate chia seeds or freeze avocado beforehand to create luxurious thickness without compromising nutritional profile.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast, Snacks, Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 161
  • Sugar: 2.2g
  • Sodium: 18mg
  • Fat: 11.2g
  • Saturated Fat: 3.1g
  • Carbohydrates: 13.0g
  • Fiber: 6.6g
  • Protein: 3.2g
  • Cholesterol: 0mg