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No-Bake Payday Nut Squares Recipe

No-Bake Payday Nut Squares Recipe


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4.8 from 25 reviews

  • Total Time: 25 minutes
  • Yield: 16 1x

Description

Sweet Payday Nut Squares deliver classic candy bar flavors without heating up the kitchen. Peanut butter, marshmallow, and salty peanut layers create a nostalgic treat you can quickly craft for delightful snacking pleasure.


Ingredients

Scale

Main Ingredients:

  • 3 cups salted peanuts
  • 2 cups peanut butter-flavored chips
  • 2 cups mini marshmallows

Binding Ingredients:

  • 14 ounces (397 grams) sweetened condensed milk
  • 2 ½ tablespoons butter

Finishing Ingredient:

  • Kosher or sea salt (optional for garnish)

Instructions

  1. Prepare an 11-inch by 7-inch (28 centimeters by 18 centimeters) baking pan by generously coating the interior with butter or non-stick cooking spray.
  2. Distribute 1½ cups (225 grams) of roasted peanuts evenly across the bottom of the prepared pan, creating a crunchy base layer.
  3. Create a creamy melting mixture by combining unsalted butter and peanut butter chips in a medium saucepan, gently heating over low temperature while continuously stirring until the ingredients transform into a smooth, homogeneous liquid.
  4. Carefully remove the saucepan from heat source and incorporate sweetened condensed milk and miniature marshmallows, stirring consistently until the marshmallows completely dissolve and meld with the existing mixture.
  5. Gently pour the luscious mixture over the peanut layer, using a spatula to ensure an uniform, even distribution across the entire pan surface.
  6. Artfully sprinkle the remaining peanuts on top of the liquid layer, creating a textured landscape. Optional: Enhance flavor by lightly sprinkling sea salt or kosher salt across the surface.
  7. Cover the pan with plastic wrap or aluminum foil and place in the refrigerator to set and solidify for a minimum of 2 hours, allowing the ingredients to bind and develop a firm consistency.
  8. Once completely chilled and set, slice into uniform squares using a sharp knife, serving either directly from the refrigerator or allowing to rest at room temperature for a softer texture.

Notes

  • Whip up these irresistible no-bake treats in under 15 minutes with minimal kitchen equipment.
  • Packed with rich peanut flavor, these squares deliver a nostalgic candy bar experience without turning on the oven.
  • Layer peanuts strategically for maximum crunch and texture throughout each delectable bite.
  • Refrigeration transforms the mixture into a firm, slice-able dessert perfect for summer gatherings or quick sweet cravings.
  • Salt optional but recommended to elevate the sweet-salty balance and enhance overall flavor complexity.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snacks, Desserts
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 16
  • Calories: 320 kcal
  • Sugar: 24g
  • Sodium: 240mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 20mg