Sparkling Peppermint Oreo Truffles Recipe: Jolly Sweet Bites

Indulge in a delightful winter treat that combines creamy chocolate and refreshing peppermint Oreo truffles in one decadent bite.

These no-bake delights melt seamlessly in your mouth with rich, velvety texture.

Crushed Oreo cookies blend perfectly with cream cheese, creating a smooth, irresistible base.

Dipped in melted chocolate and sprinkled with candy cane pieces, these truffles offer a festive twist on a classic dessert.

Each truffle promises a burst of peppermint coolness balanced with sweet chocolate richness.

The recipe comes together quickly, requiring minimal ingredients and effort.

Impress your guests with these elegant, crowd-pleasing chocolate treasures that sparkle with holiday spirit.

How to Serve Peppermint Oreo Truffles with Style

• Holiday Dessert Platter: Create a festive display by arranging the peppermint Oreo truffles alongside other seasonal sweets like gingerbread cookies and chocolate bark for a stunning winter treat spread.
• Gifting Delights: Package these truffles in clear cellophane bags tied with red ribbons, perfect for homemade holiday gifts or as charming party favors that will delight friends and family.
• Cocoa Pairing Perfection: Serve these rich, minty truffles alongside a warm mug of hot chocolate or peppermint mocha for a decadent flavor combination that screams winter comfort and indulgence.
• Dessert Buffet Star: Include these truffles as a centerpiece on a dessert table during holiday gatherings, letting guests enjoy the delightful blend of chocolate, peppermint, and creamy texture that makes these treats irresistible.

Store Peppermint Oreo Truffles for Any Occasion

• Chilly Storage Magic: Keep truffles nestled in an airtight container within the refrigerator for up to one week, maintaining their delightful texture and flavor.
• Freezing Delight: Wrap individual truffles in plastic wrap, then store in a freezer-safe container for a maximum of two months. Thaw gently in the refrigerator before serving.
• Make-Ahead Wonder: Prepare the truffle mixture up to three days ahead and store covered in the refrigerator. Shape and coat the balls just before your event or gathering.
• Travel-Ready Treats: Pack chilled truffles in a cooler with ice packs when transporting to ensure they remain firm and delicious during short trips or potluck gatherings.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time:

Total Time: 15 minutes

Calories: 130 kcal

Servings: 26

Peppermint Oreo Truffles: What You’ll Need

• Regular Oreo Cookies: Provides rich, chocolatey foundation with classic sandwich cookie flavor and crumbly texture perfect for truffle structure.
• Cream Cheese: Binds ingredients together, adds creamy smoothness and helps create consistent truffle mixture.

• Peppermint Extract: Delivers cool, refreshing minty kick that transforms traditional Oreo truffles into festive holiday treat.

• Melting Chocolate: Creates smooth, glossy exterior shell that encases truffle and provides elegant finish.
• Crushed Candy Canes: Adds festive visual appeal, crunchy texture, and extra peppermint punch to completed truffles.

Tool to Make Peppermint Oreo Truffles Smoothly

• Food processor or rolling pin: Perfect for crushing Oreo cookies into fine, even crumbs.
• Medium mixing bowl: Essential for combining cookie crumbs with cream cheese and peppermint extract.
• Baking sheet: Provides a flat surface for chilling and setting the truffles.
• Wax paper: Helps prevent truffles from sticking when cooling and coating.
• Measuring spoon: Helps add precise amount of peppermint extract.
• Scooper or spoon: Great for forming uniform 1-inch truffle balls.
• Microwave-safe bowl: Ideal for melting chocolate coating smoothly.
• Spatula: Useful for stirring and mixing ingredients evenly.

Instructions for Peppermint Oreo Truffles

• Cookie Crumb Base

Grab your favorite cookies and transform them into a magical powder. Use a food processor or rolling pin to crush the cookies into fine, sandy particles that will become the heart of your sweet creation.

• Creamy Fusion

Blend the crushed cookies with smooth cream cheese and a splash of peppermint essence. Mix until the combination becomes a silky, uniform mixture that promises delectable flavor in every bite.

• Chill and Shape

Let the mixture rest in the cold for about an hour. This helps the mixture set and makes it easier to roll into perfect little spheres of happiness. Use your hands or a small scoop to create uniform treats.

• Chocolate Dip

Melt your favorite chocolate and transform these cookie balls into glossy, decadent morsels. Carefully coat each truffle, letting excess chocolate drip away for a smooth finish.

• Festive Topping

While the chocolate is still wet, sprinkle crushed candy canes over the truffles. This adds a delightful crunch and a pop of holiday spirit to your homemade goodies.

• Final Chill

Place the decorated truffles in the refrigerator to set completely. This ensures they maintain their shape and develop an irresistible texture that will wow everyone who tries them.

Flavor Ideas for Peppermint Oreo Truffles

• Mastering the Perfect Peppermint Oreo Treat
• Crush Oreo cookies super fine using a food processor or rolling pin for smoother, more uniform truffles that hold together perfectly.
• Let the mixture rest in the refrigerator longer than one hour if it feels too soft, ensuring easier ball formation and preventing sticky hands during shaping.
• Use a fork when dipping truffles into melted chocolate to allow excess chocolate to drip off smoothly, creating a clean, professional-looking finish.
• Experiment with different Oreo cookie varieties like mint, chocolate, or birthday cake to create unique truffle flavor profiles that surprise and delight taste buds.
• These truffles can be prepared weeks in advance and frozen, making them an ideal make-ahead dessert for holiday gatherings or unexpected sweet cravings.

Decadent Peppermint Oreo Truffles Recipe

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4.8 from 21 reviews

• Total Time: 15 minutes
• Yield: 26 1x

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Description

Creamy peppermint oreo truffles deliver holiday cheer with minimal effort. Chocolate-coated confections melt smoothly, offering sweet peppermint bliss that will delight anyone craving festive winter treats.

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Ingredients

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• 8 oz (227 g) cream cheese, softened
• 16 oz (454 g) regular oreo cookies
• 8 oz (227 g) melting chocolate, candy coating, or almond bark, melted
• 1.5 tsp (7.5 ml) peppermint extract
• Crushed candy canes, for garnish

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Instructions

1. Cookie Preparation: Crush Oreo cookies into fine, uniform crumbs using a food processor or rolling pin, creating a consistent sandy texture.
2. Truffle Mixture: Blend softened cream cheese and peppermint extract with cookie crumbs until a smooth, compact dough forms, ensuring thorough incorporation of all ingredients.
3. Chilling Phase: Refrigerate the mixture for 45-60 minutes to firm up the consistency, making it easier to shape and handle.
4. Shaping Process: Craft uniform spherical truffles using clean hands or a cookie scoop, working swiftly to maintain the mixture’s cool temperature.
5. Chocolate Coating: Melt chocolate using a double boiler or microwave, stirring until achieving a silky, glossy finish.
6. Dipping and Decorating: Immerse each truffle completely in melted chocolate, allowing excess to drip off, then immediately garnish with crushed candy cane pieces while the coating remains wet.
7. Setting and Storage: Arrange decorated truffles on a parchment-lined baking sheet and refrigerate for 30-45 minutes until chocolate hardens completely, then transfer to an airtight container for storage up to one week.

Notes

• Chill Thoroughly: Refrigeration is crucial for firm texture and easier handling of truffle mixture, preventing sticky mess during shaping.
• Crush Precisely: Ultra-fine Oreo crumbs create smooth, consistent truffle base; use food processor for best results and avoid large cookie chunks.
• Dip Strategically: Use fork or dipping tool for clean, even chocolate coating; tap gently to remove excess chocolate and maintain neat appearance.
• Store Carefully: Keep truffles refrigerated in single layer to preserve texture and prevent sticking; consume within one week for optimal freshness.

• Prep Time: 15 minutes
• Category: Desserts, Snacks
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 26
• Calories: 130
• Sugar: 10 g
• Sodium: 90 mg
• Fat: 7 g
• Saturated Fat: 4 g
• Unsaturated Fat: 2.5 g
• Trans Fat: 0 g
• Carbohydrates: 15 g
• Fiber: 0.5 g
• Protein: 1.5 g
• Cholesterol: 15 mg